Event Detail
All-In Ticket
Ages 21+ Only
Friday, September 14, 2018
-
Sunday, September 16, 2018
Doors open at 6:00PM
- Access to ALL Festival events, including:
- Friday (6PM-10PM) + Saturday (11AM-4PM) Festival Access
- Saturday Evening Harvest Night
- Sunday Gospel Brunch
- Full Schedule Of Cooking Demos & Panel Discussions with Local and National Top Chefs, Experts, and Sommeliers
- A Weekend Filled With 80+ Beer, Wine, Cocktail, and Culinary Tastings + Access to Martin’s BBQ & Friends Live Fire